7 Delicious Edible Flower Recipes to Brighten Your Winter Table

Put those cold season blooms to good use with these Delicious Edible Flower Recipes to Brighten Your Winter Table!

You can bring a burst of spring right to your dinner table—with edible flowers! These colorful, tasty little wonders aren’t just pretty faces. They can add magic to your winter meals. Here are some delicious recipes to make your taste buds sing and your guests say, “Wow!”


Delicious Edible Flower Recipes

1. Pansy Topped Shortbread Cookies

Stunning Edible Flower Recipes to Brighten Your Winter Table 1

Let us start strong with a rich, buttery shortbread cookie recipe topped with beautiful pressed edible pansy flowers! Looks impressive, doesn’t it? It tastes just as good as it looks! Just follow the steps given here to make your own.

2. Vanilla Bean Chamomile Cake

Stunning Edible Flower Recipes to Brighten Your Winter Table 2
butterandbrioche

If the sound of this cake makes your mouth water, wait until you hear more. This one also uses honey mousseline buttercream between the layers, and if you ask us, this is dessert paradise! Here’s the recipe!

3. Edible Flower Blueberry Lemon Pop Tarts

Stunning Edible Flower Recipes to Brighten Your Winter Table 3

These edible flower pop tarts will definitely become everyone’s favorite dessert! And who doesn’t love blueberries? They’re also really easy to make; here’s the step-by-step recipe.

4. Layer Cakes with Edible Flowers

Layer Cakes with Edible Flowers

Why bake a cake with artificial sweeteners when you can make one naturally with sprinkled edible flowers? We’re not kidding; just follow this recipe, and you’ll be surprised by the results!

5. Lilac Sugar Shortbread

Lilac Sugar Shortbread

From winter to spring, lilac is a versatile edible flower that can be used in a variety of dishes throughout the seasons. But this sugary shortbread is definitely one of the best ones! Learn how to make it here.

6. Radish Toasts with Chive Butter

Radish Toasts with Chive Butter

This super easy recipe is a re-imagination of the classic French hors d’oeuvre but with fresh herbs and edible flowers over a slice of toast. And you can make it in just 15 minutes!

7. Grapefruit Blossom Pot de Creme

Grapefruit Blossom Pot de Creme

Welcome spring into your home and the dinner table with this delectable dessert. If you can use grapefruits and their blossoms from your yard, that would be a bonus! For the complete recipe, click here.


So, which of these recipes will you make the next time you host guests? Let us know in the comments below!

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